Northeast Cuisine

Breakfast bread with eggs

Food Material List

  • 1 Bread 4
  • 2 Egg 4
  • 3 Ham 50g

Operational steps

  • 1 Wash lettuce and tomatoes, soak them in salt water for a few minutes, add salt and pepper to the eggs, and dice the ham.
    Breakfast bread with
  • 2 Put the diced ham into the eggs, put some cooking oil in the pot, heat the oil and stir-fry the eggs.
    Breakfast bread with
  • 3 Tomato slices;
    Breakfast bread with
  • 4 Bread cut from the side, buttered, lettuce, tomatoes, cheese slices, scrambled eggs into the bread with butter, eating with American coffee is better.
    Breakfast bread with

Tips

1. In the original recipe, 4 tablespoons of fresh cream were added to the eggs. The eggs are more tender and smooth, which is a common method in Western style. However, Chinese families do not often use fresh butter, which is wasteful to open, so I did not add fresh butter, but more in line with the taste of the Chinese people;
2. The original addition of mushrooms in scrambled eggs, Xiao Pang does not like to eat mushrooms, so I did not add. Preferred < br >

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