Selected high-quality beef, beef with herbs stew, beef brisket nourish the body, Angelica blood, white radish, slow stew for a long time, bring out a bowl of clear but fragrant soup, why not eat?
Food Material List
- 1 Sirloin 700g
- 2 Ternip 1 roots
- 3 Chinses Angelica 5g
- 4 ginger 3 tablets
- 5 Pepper pepper Appropriate amount
- 6 Romaine Lettuce Few
- 7 Shallot Few
- 1 Major materials are available.
- 2 The beef brisket is cut into equal pieces and boiled in a cold water pot.
- 3 After adding water, Angelica sinensis, pepper and ginger slices, press the button of cattle and sheep Soup for 3 hours. If you use a stove fire, that is, a big fire to boil, braise slowly for 1 hour.
- 4 If you use an electric saucepan, put the carrots in the remaining half an hour. If you use the stove, cook the brisket and cook the carrot for 10 minutes.
- 5 Finally, add a little salt, shallot and coriander to make the pot.