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Chaoshan Rolling Tea-Salted Tea

Food Material List

  • 1 Snow pea More than a kilogram
  • 2 Lettuce A handful of
  • 3 dried squid One or two
  • 4 Pork Appropriate amount
  • 5 Dried mushrooms 20 or 30
  • 6 rice Dual share
  • 7 peanut Appropriate amount

Operational steps

  • 1 Get the peanuts ready. I grabbed three of them and used the juicer.
    Chaoshan Rolling Tea-Salted
  • 2 Peanut water squeezed by a juicer, with a little salt, according to personal preference
    Chaoshan Rolling Tea-Salted
  • 3 Preparing Greens: Dutch Bean and Oiled Maize
    Chaoshan Rolling Tea-Salted
  • 4 Other ingredients: dried mushrooms, dried squid, pork
    Chaoshan Rolling Tea-Salted
  • 5 Step 1: Remove the root of Dutch beans and cut them into small pieces, the thinner the better.
    Chaoshan Rolling Tea-Salted
  • 6 Step 2: Cut rapeseed into shreds
    Chaoshan Rolling Tea-Salted
  • 7 Step 3: Dry squid cut into silk with scissors, boiling water bubbles soft
    Chaoshan Rolling Tea-Salted
  • 8 Step 4: Dried Lentinus edodes are soft in boiling water and cut into shreds.
    Chaoshan Rolling Tea-Salted
  • 9 Step 5: Cut lean meat and fat meat, mix lean meat with salt and oil in proper amount, and fry fat slices in a pan.
    Chaoshan Rolling Tea-Salted
  • 10 Step 6: Pour down the cut Dutch beans when the oil is a little golden.
    Chaoshan Rolling Tea-Salted
  • 11 Step 7: Stir-fry Dutch beans, half a spoon of salt and a little chicken powder over high heat.
    Chaoshan Rolling Tea-Salted
  • 12 Step 8: Stir-fry rapeseed with pork-fried lard without water
    Chaoshan Rolling Tea-Salted
  • 13 Step 9: Stir-fry pork in oil
    Chaoshan Rolling Tea-Salted
  • 14 Step 10: Stir-fry squid shreds with oil and salt
    Chaoshan Rolling Tea-Salted
  • 15 Step 11: Stir-fry mushrooms with oil, salt and water, then pour in fried pork, shredded squid and fried Dutch beans.
    Chaoshan Rolling Tea-Salted
  • 16 Step 12: This is the stir-frying process of mushrooms, squid shreds, pork and Dutch beans. During the stir-frying process, salt can be added and salty snacks are delicious.
    Chaoshan Rolling Tea-Salted
  • 17 Step 13: Stir-fried Dutch soybean and vegetable, leave half a bowl to stir-fry rice.
    Chaoshan Rolling Tea-Salted
  • 18 Step 14: Oil, rice and a bowl of fried Dutch beans and rapeseed.
    Chaoshan Rolling Tea-Salted
  • 19 Step 15: All fried, you can have a beautiful bowl.
    Chaoshan Rolling Tea-Salted

Tips

Salted tea and shrimp can be used as materials. Fried powder that you dont like to eat is the same step. How to eat it is to add two or three spoons of Dutch soybean miscellaneous vegetable, oil-wheat rape, mix together, and then add the peanut water, mix, you can eat. It can also be eaten with cooked peanuts or dried radishes. Many places in Chaoshan have different practices. 1: This is a personal simple salted tea, there are many materials to be ordered, but this simple version is believed that everyone likes to eat it. 2: There are no steps for cooking. This can be omitted. 3: Fried squid shreds should be careful to jump up and not go into the water. 4: Actually, the real salty tea also needs sesame, tea and two kinds of green vegetables, which are

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