Food Material List
- 1 chicken 200g
- 2 rice Appropriate amount
- 1 Chickens are washed and chopped, and salted for 10 minutes with salt, soy sauce, sugar, flour and ginger slices. (Its better to have time < br /> for a longer time, we can handle vegetables for the time of pickling chicken.)
- 2 When cooking in an electric rice cooker, the water should be a little less than usual, and the salted chicken should be poured into the rice to boil.
- 3 After the meal is cooked, add chopped onions and coriander, cover and keep warm for 6 to 8 minutes.
- 4 The stewed rice is sweet and the chicken is delicate and delicious.