The delicious combination of buckwheat, Flammulina velutipes, and more delicate bacon!
Food Material List
- 1 Flammulina velutipes 500g
- 2 Bacon 10 tablets
- 1 Prepare Flammulina velutipes and thawed roots.
- 2 Cut the Flammulina velutipes off their heads.
- 3 Wash the Flammulina velutipes.
- 4 First take a piece of bacon and spread it evenly. Then take a part of Flammulina velutipes and roll it up on the bacon.
- 5 Rollup forming
- 6 Place in a baking pan
- 7 Bake in oven, top tube 150 degrees, bottom tube 170 degrees, 30 minutes.
- 8 During baking, sauce can be made and the accessories can be put into the pot.
- 9 Stir to make it mixed evenly.
- 10 Boil it.
- 11 Bacon roll
- 12 Sprinkle on the surface of Flammulina velutipes bacon roll.