The feeling of red bean paste is delicious.
Food Material List
- 1 Red bean 200g
- 2 Sago Appropriate amount
- 3 Crystal sugar Appropriate amount
- 1 Wash the red beans, cook them in a pot for about an hour, then add ice sugar and continue to cook for half an hour, then the red beans will start to sand.
- 2 Boil the water in the pot. After boiling the water, put the sago in and cook for ten minutes. The sago is translucent and has a little white pastry. Then turn off the lid and simmer for ten minutes to see the sago transparent. Then supercooled water, rinse it.
- 3 Red bean salad with coconut milk, sago, boil