Northeast Cuisine

Cold and Fresh Jelly–The Taste of Summer

Summer, the temperature is too high, no appetite at all, do some cold powder fruit jelly, not only relieve the heat, but also appetizer.

Food Material List

  • 1 Bailiangpowder 20g
  • 2 Sugar 30g
  • 3 cola 250ml
  • 4 milk 250ml
  • 5 Mango meat 250g
  • 6 Ice block Appropriate amount

Operational steps

  • 1 Large Collection of Materials
    Cold and Fresh
  • 2 Mix 20 grams of white powder, 20 grams of sugar, and milk evenly, heat to boiling, and pour into the prepared container to set the shape.
    Cold and Fresh
  • 3 Mix the cola with 20 grams of white powder, add 10 grams of sugar, boil until boiling, and put it in a container. Because the cola itself has sweet taste, the sugar is halved. When done, put it in the refrigerator and refrigerate until frozen.
    Cold and Fresh
  • 4 Peel mango and remove pulp
    Cold and Fresh
  • 5 Cut cola powder, milk powder and mango into dices of the same size.
    Cold and Fresh
  • 6 Put the above three ingredients in a bowl at a one-to-one ratio.
    Cold and Fresh
  • 7 Add ice cubes and mix evenly. If you like smooth taste, you can also pour in milk. If you like rich colors, you can also add other colors of fruit to match. Cool fruit powder is ready.
    Cold and Fresh

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