a dish that goes with liquor

Cool with Auricularia auricula yellow cauliflower

Food Material List

  • 1 Dry Auricularia auricula 50g
  • 2 Dried cauliflower 10g

Operational steps

  • 1 Dried cauliflower and Auricularia auricula are soaked in hot water, washed and shredded, and drained. Sit in a pot and put in boiling water. After boiling, put in agaric and cauliflower and boil for 2 minutes. Drain the water. (Conditionally, it can be put in ice water with ice, so that agaric will be crisper.) If not, it will be cooled.
    Cool with Auricularia
  • 2 Put the seasoning and garnish in a bowl and put them in the bowl. Then put the hot oil into the sauce, then add the fungus and the day lily to mix well.
    Cool with Auricularia

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