Food Material List
- 1 sweet potato
- 2 Glutinous rice flour
- 3 Egg
- 1 Boiled sweet potatoes peeled and crushed with a spoon
- 2 Pour the glutinous rice flour into the egg mixture of two eggs.
- 3 Sugar and sweet potatoes are kneaded together to form a smooth dough and pressed into several small cakes.
- 4 Pan, hot pan, warm oil, small fire, slowly J-fry the pancake dough until golden brown on both sides.
The surface is golden and crisp, and the taste is soft and waxy and sweet