Food Material List
- 1 Cream cheese 125g
- 2 milk 30ml
- 3 Durian meat 150g
- 4 Unsalted butter 130ml
Operational steps
- 1 Gillidine tablets are softened in cold water, soaked in milk in hot water until melted, and butter cheese is softened in hot water and beaten evenly.
- 2 Add durian meat and mix well. Pour in milk gelatin and mix well. Light cream beats to 6-7% of hair.
- 3 The whipped cream is poured into the cheese mixture and mixed well. It is poured into the mousse roll wrapped with tin paper. Refrigerate for at least 3 hours. After removing, wrap a hot towel around it for a moment to release the mould.