meat

Easy Food-French Fries

Food Material List

  • 1 Potato Two

Operational steps

  • 1 Peel the potatoes and cut them into long strips about 1 cm wide. Rinse them in cold water.
    Easy Food-French Fries
  • 2 Boil some boiled water, put the chips in, turn them over, heat them evenly, then remove them, and immediately rinse and drain the water with cold water.
    Easy Food-French Fries
  • 3 Heat the frying pan to 70% heat, fry the chips until they turn white and hard, then remove them.
    Easy Food-French Fries
  • 4 After the first blast
    Easy Food-French Fries
  • 5 The second time the frying pan is heated to 70% heat. The fries are yellowish and crisp. Put a little salt before the frying pan. Turn it over a few times and then fish out the dish.
    Easy Food-French Fries
  • 6 Fragrant French fries with crisp outside and soft inside are finished!
    Easy Food-French Fries
  • 7 Its cool with Henrys ketchup!
    Easy Food-French Fries

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