Sichuan cuisine

Eat it with spicy pellets.

Soft, spicy tofu pellets inside crisp, super fast food for dinner!

Food Material List

  • 1 North tofu 1 pieces
  • 2 corn starch 200g
  • 3 Spicy tofu (or bean paste) Appropriate amount
  • 4 garlic 2 valves
  • 5 Shallot 1 paragraph
  • 6 Tomatoes (for decoration) 4 tablets
  • 7 Cucumber (for decoration) 2 tablets
  • 8 White sesame Few

Operational steps

  • 1 The old tofu is scorched in hot water, then crushed and mixed with corn flour. Dont mix with water, knead the mixture of tofu and corn flour into balls and fry it in a frying pan until it is brown.^
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  • 2 Stir-fry garlic, scallions and spicy tofu (or bean paste) in a small amount of oil.
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  • 3 Stir-fry the fried bean curd pellets in a pot.
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  • 4 Stir-fry for a moment, add a little water and simmer over a small fire.
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  • 5 After the sauce is collected, the dish is loaded and sprinkled with white sesame seeds, and the “Eat it” is finished.
    Eat it with

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