French cuisine

Egg cake

When I was a child, my grandpa loved this dessert made by my grandpa. My grandpas husband and mother cooked it for me, and now I cook it for them.

Food Material List

  • 1 Xiao Ciba 10
  • 2 Egg 1
  • 3 White granulated sugar Appropriate amount
  • 4 Vegetable oil Appropriate amount

Operational steps

  • 1 Fresh bamboo buns are soaked in the beaten egg juice
  • 2 Put oil in the pan and bamboo buns into the pan when 180-210 centigrade. Fry them until golden.
  • 3 Sprinkle sugar on the fried bamboo cake.
    Egg cake

Leave a Reply

Your email address will not be published. Required fields are marked *