Northeast Cuisine

Egg Tart

Too fond of egg tart! But the calorie is too high, so that in the period of losing weight I cant wait! Its okay to hang out on the beans and finally find a formula that reduces most of the calories and tastes good! Ive done it several times, which is recorded and shared with you!

Food Material List

  • 1 Egg Two (one egg is about 50g)
  • 2 Yolk 1
  • 3 milk 175g
  • 4 Sugar 50g
  • 5 Egg tart skin (normal size) 12

Operational steps

  • 1 Material: sugar, eggs, milk
    Egg Tart
  • 2 Two eggs, plus one yolk!
    Egg Tart
  • 3 50 grams of sugar.
    Egg Tart
  • 4 Whisk eggs and sugar evenly!
    Egg Tart
  • 5 175 grams of milk, mix well with egg liquid.
    Egg Tart
  • 6 Pour the stirred egg mixture into the egg tart skin. Eight cents full! I buy ready-made leather, of course, can also do it by myself, more fragrant!
    Egg Tart
  • 7 210 degrees, bake for 25 minutes as shown above!
    Egg Tart
  • 8 Its 30 minutes, okay?
    Egg Tart

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