Konjac is very low calorie, as Baidu knows.
Food Material List
- 1 Konjak 500g
- 1 Cut konjac into small pieces and simmer for 3 to 4 minutes before dicing < br /> onions
- 2 Hot oil pan, fried onions, peas and corn, fried, you can add a little water, if less oil, put in hot sauce, fried.
- 3 Put in konjac, stir-fry it, add some water, then pour in the old smoke, burn it, the water almost dried up and start the pot!