Fried cauliflower with pork skin

Pigskin is rich in collagen, beauty and beauty, delaying aging.

Food Material List

  • 1 pigskin 100g
  • 2 Cauliflower 1
  • 3 Red pepper 1
  • 4 Garlic 3

Operational steps

  • 1 Dehairing the pigskin, boiling it in boiling water, degreasing it and cutting it into silk. Wash cauliflower and scald it in boiling water. Chop garlic and red pepper. Add oil, heat, add garlic and pepper, stir-fry pork skin, add a little oil, then stir-fry cauliflower for a few minutes, add a little boiling water. Finally, put in the salt. Finish it! ____________
    Fried cauliflower with

Leave a Reply

Your email address will not be published. Required fields are marked *