dinner

Fried clam

Food Material List

  • 1 Venerupis philippinarum 400g

Operational steps

  • 1 Boil the water in the pot, add ginger slices, scallions, a small amount of cooking wine, then pour the washed clams into the clam opening and fish them out. See if there is any dirty ones, you can rinse them again.
    Fried clam
  • 2 Heat the pan with oil, add scallions and ginger, stir-fry the clams, add a little salt (seafood itself contains salt, so just a little is enough). Stir in a proper amount of sauce before starting the pan, and then turn it out!
    Fried clam
  • 3 Fried clams
    Fried clam

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