For dinner, chili peppers are more delicious if they are spicy.
Food Material List
- 1 Pepper 5
- 2 Dried spiced tofu 6 tablets
- 3 Bean paste A small spoon
- 1 Wash green pepper and cut it into thin slices, the finer the better.
- 2 Shredded tofu dried, thick and thin according to their preferences.
- 3 Heat the oil and fry the dried tofu. Just mix it a little.
- 4 Put in the chili shredded, must fry quickly, too delicate fast, put a proper amount of salt, bean paste. Because the bean paste is a little salty, put a little salt.
- 5 Mix well and turn off the fire. Dont fry for too long. Chili peppers cut into thin slices cook quickly and can be served with good seasoning.