Fried garlic seedlings with shrimp head of bacon

Food Material List

  • 1 Garlic bolt
  • 2 Shrimp head
  • 3 Bacon

Operational steps

  • 1 Cut the garlic seedlings into sections and cook in oil and salt water for 3 minutes. Drain the water and set aside.
  • 2 Place bacon in an empty pan, fry the bacon in oil and put it in the head of shrimp on a low heat. Spray a little wine after the head of shrimp changes color. Then put in the stewed garlic seedlings, add a little salt and Meiji soy sauce. Cover the pan and cook for 2 minutes. When the water in the pan dries quickly, the pan will be ready to eat.

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