Food Material List
- 1 Red pepper 1
- 2 Boiled straw mushroom slices in bags 400g
- 1 Cut red pepper into diamond-shaped pieces. Rinse and drain straw mushroom slices.
- 2 Heat the oil, stir-fry the scallions, stir-fry the straw mushroom slices, add sugar, salt, and soy sauce to taste, add a small amount of water to burn slightly, and finally put water and starch to blend.
- 3 Stir-fry the red pepper together. After the red pepper is cooked, add chicken essence and stir-fry for a few times.