Food Material List
- 1 Carrot A section
- 2 cucumber A section
- 3 Egg 2
- 1 Separate the yolk from the egg protein, leave only the yolk, and stir it evenly in the overnight meal. This ensures that the color of the rice is golden.
- 2 Cut carrots and cucumbers in small bowls.
- 3 Start the pan, put in oil, pour carrots and cucumbers, stir-fry for a few times, turn off the heat, plate.
- 4 Fire, oil, pour in the rice, stir-fry a few times, pour in the freshly fried carrots and cucumbers. Stir-fry a few times, break up the rice, stir-fry a few times, come out of the pot