French cuisine

Fried rice with golden eggs

Look at the top chefs. Learned from Liu Yifan

Food Material List

  • 1 Egg Up to you
  • 2 Cold rice Up to you

Operational steps

  • 1 Hot pan, cold oil, after wetting the pan, pour out the excess oil
  • 2 Stir-fry the rice in a pan.
  • 3 The beaten egg juice (cooking wine, salt, chicken essence) is poured into the pot, and the rice wrapped in the egg juice is fried until the granules beat.
  • 4 Add onion, salt, chicken extract and serve.
    Fried rice with

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