French cuisine

Fried rice with Squid fillet sauce

Squid whisker Sauce Fried rice, soft grain of rice mixed with squid bullet teeth, different taste experience, but also add onions and carrots, taste more rich, nutrition has become rich. Let the leftover rice turn into a luxury instantly.

Food Material List

  • 1 Leftover rice
  • 2 Tentacles of squid
  • 3 onion
  • 4 Carrot

Operational steps

  • 1 Cut off the sucker disc and tips of squid whiskers and tear off the outer membrane of squid whiskers.
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  • 2 Dice onions, carrots and squid whiskers separately, then chop onions and set aside.
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  • 3 Pour the golden dragon fish and rice oil into the pot. After the oil is heated, add the onions and stir-fry them.
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  • 4 Add squid and carrot, stir-fry evenly, add bean paste and oyster sauce, stir-fry;
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  • 5 Add leftover rice, stir-fry evenly, and then come out of the pot.
    Fried rice with

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