Food Material List
- 1 Streaky pork
- 2 Potato
- 3 Squash
Operational steps
- 1 Cook the pork in a cold underwater pan, wash off the foam and dice it for later use.
- 2 Prepare scallion and ginger, pepper and dried pepper.
- 3 Cut Cuttings of Pumpkin
- 4 Diced potatoes
- 5 Heat oil in the pan, stir-fry potatoes until golden brown and serve.
- 6 Leave a little oil in the pan and use scallion, ginger, pepper and dried pepper to bake the pan.
- 7 Put in diced pork, stir-fry until oil comes out, add cooking wine, sauce, sauce, sugar.
- 8 Add proper amount of water, boil and add bean paste and sweet paste, turn to low heat and simmer for 15 minutes or so.
- 9 Add zucchini and potatoes and cook over low heat until the vegetables are soft.
- 10 The sauce can be made by adding a little water and starch to the sauce.
- 11 Boiled noodles, hand-rolled noodles I bought in Korean supermarkets
- 12 When mixing noodles, add other ingredients according to personal preferences. I usually like vinegar and chili oil.
- 13 complete
Tips
Vegetables can be chosen at will. Carrot, mushroom, abalone mushroom, celery and other conveniently diced vegetables are suitable for
sweet noodle sauce with sweet taste and salty bean paste. According to the blending ratio of personal taste
noodles are suitable for hand rolling noodles with high gluten. They can make the best by themselves or buy ready-made
noodles with a little salt when cooking. And oil, can prevent noodles adhesion
sweet noodle sauce with sweet taste and salty bean paste. According to the blending ratio of personal taste
noodles are suitable for hand rolling noodles with high gluten. They can make the best by themselves or buy ready-made
noodles with a little salt when cooking. And oil, can prevent noodles adhesion