dinner

Fried shrimp with Perilla double pepper

Perilla has the effect of dispelling cold and regulating qi. It can be drunk with boiling water when cold and dampness are severe. River shrimp is delicious, high nutritional value, kidney tonic calcium, containing many minerals, that is, organic salt, improve the bodys immunity! This dish serves porridge, rice and wine very well.

Food Material List

  • 1 Shrimp 75g
  • 2 Perilla frutescens crispa 15g
  • 3 green pepper 2 roots
  • 4 Little Red Pepper 3 roots

Operational steps

  • 1 Preparatory materials
    Fried shrimp with
  • 2 The shrimp can be washed with water, or fried and tasted as you choose.
    Fried shrimp with
  • 3 Cut ginger and garlic into small pieces, green and red pepper into circles, perilla into several knives
    Fried shrimp with
  • 4 Heat the pan and saute ginger and garlic with a little oil
    Fried shrimp with
  • 5 Stir-fry shrimp with micro-coke to make it crisp and fragrant.
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  • 6 Add pepper rings and perilla
    Fried shrimp with
  • 7 Stir-fry a few times, then add salt and soy sauce.
    Fried shrimp with
  • 8 Loading
    Fried shrimp with
  • 9 A good meal and wine can be made in a few minutes.
    Fried shrimp with

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