seafood

Grapefruit peel sugar

Food Material List

  • 1 pomelo peel 2
  • 2 Sugar 400g
  • 3 water 200ML

Operational steps

  • 1 After removing the white inner capsule and cutting it into thin strips, rub off the peel with proper salt, let it marinate for 1 hour, soak in water for 3 days, remember to change water in the middle.
    Grapefruit peel sugar
  • 2 After soaking for two days, the peel of grapefruit is removed.
    Grapefruit peel sugar
  • 3 Two grapefruit peels, half a bowl of water and a quantity of rice cup of sugar, open fire and dissolve.
    Grapefruit peel sugar
  • 4 Boil the sugar in water and add the peel of grapefruit over medium heat.
    Grapefruit peel sugar
  • 5 Continuous copying of grapefruit peel, continuous juice collection!
    Grapefruit peel sugar
  • 6 When the juice on the peel of grapefruit is almost dry, dry it in a pan over a small fire.
    Grapefruit peel sugar
  • 7 This is the finished product!
    Grapefruit peel sugar

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