Chicken meat has high protein content and is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. It contains phospholipids which play an important role in human growth and development. It is one of the important sources of fat and phospholipids in Chinese dietary structure. Chicken breast is rich in nutrition, but because of its relatively low fat content, dry taste, children do not like to eat, how to do? Lets do it differently. Make delicious chicken floss with bread machine, eat bread, add some porridge, both delicious and nutritious, the key to make your own meat floss clean and hygienic, without adding oh!
Food Material List
- 1 Chicken breast 2 pieces
- 1 Remove the chicken breast fascia and wash it.
- 2 Cut into 2 cm wide strips and put them into a boiling pot. Add wine, scallion, ginger slices and boil them on fire.
- 3 After boiling, skim the foam and turn to heat for 30 minutes.
- 4 Cooked chicken.
- 5 Remove and cool off.
- 6 Fill in a fresh-keeping bag and press with a rolling pin.
- 7 Then tear it open with your hand.
- 8 Put in the bread machine and start the jam function.
- 9 After 40 minutes, it was basically velvety. Add corn oil, pepper, salt, soy sauce and sugar.
- 10 The jam function of our bread machine is 1 hour and 20 minutes. It doesnt have to wait until the procedure is finished. This amount of meat floss can be used in 1 hour. It takes too long, the meat floss is too dry and tasty.
- 11 The meat floss is kept sealed after cooling.
- 12 Take a spoonful of porridge.