Burning eggplant is a good recipe for beauty, because there are tomatoes in it. The most important thing is that you and he will love to eat, but also because of this dish and love you more! Come on!
Food Material List
- 1 Eggplant One
- 2 Tomatoes Two
- 3 Pepper One
- 1 Need ingredients!
- 2 Peel eggplant and cut it into hobs!
- 3 Cut tomato pepper into hobs
- 4 Slice the onion and garlic, it will taste better!
- 5 Put peanut oil in the pot, heat the oil and then fry the eggplant till its yellowish.
- 6 Leave less oil in the pan, not too much, or not very tired, add onions and garlic, add tomato pepper.
- 7 Tomatoes exceed the juice, pour in the oil of eggplant pieces, then add salt MSG, chicken essence, sugar, stir-fry for a minute to come out of the pot!
- 8 The finished product is very delicious and not greasy!
Eggplant should not be too old, or there will be no offspring!