Home Pine Flower Meat Slices

Food Material List

  • 1 Meat slice 200g
  • 2 Egg 1
  • 3 Bean paste Few
  • 4 Sugar Few
  • 5 rice wine made in Shaoxing Few

Operational steps

  • 1 1. Sizing the meat slices. (Eggs, salt, starch, a little water, stirring, whichever is tough)
    Home Pine Flower
  • 2 Heat the oil pan, stir-fry the meat slices until they are ripe, with more oil, and stir-fry the meat slices until they are slightly crisp.
  • 3 Pour out the meat slices, put a little oil in the pan, put in a little bean paste, stir-fry quickly, and put in a little water, add a little seasoning, put in the meat slices, stir-fry a few times, delicious.
  • 4 This dish is moderately sweet and salty. Its very tasty. Put half a teaspoon of hot oil into the pan before you leave. Stir-fry a few times. It tastes better.

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