Food Material List
- 1 Tenderloin 500g
- 1 Wash the meat and cut it into slices about 0.5 centimeters thick. Then beat the hammer with the hammer until the pork chops are large enough.
- 2 Salted condiments, eggs, salt, chicken essence, white pepper, black pepper, cooking wine, you can taste what you lack to add! Pig chops can be marinated with marinated seasoning for one hour.
- 3 Dip pork chops evenly with bread bran and fry them in a frying pan until golden yellow is removed.