Northeast Cuisine

Homemade hamburgers – completely homemade

Homemade! Mothers dont have to worry about their childrens appetite for foreign fast food anymore!

Food Material List

  • 1 Lunch meat (this is not self-made, can be replaced by steak) A can
  • 2 Lettuce (grow by yourself) Several tablets
  • 3 High Gluten Flour (Hamburg Embryo) 150g
  • 4 Eggs (self-raised, hamburger embryos) One
  • 5 Water (hamburger embryo) 140g
  • 6 Salad dressing (homemade) Appropriate amount
  • 7 Eggs (Fried) One
  • 8 Yeast (hamburger embryo) 2G
  • 9 Sesame (optional addition) Appropriate amount
  • 10 Sugar (hamburger embryo) 25g
  • 11 Butter (or vegetable oil) 15g

Operational steps

  • 1 Hamburg embryo material except yeast butter eggs are all poured into the basin, add 1g salt, mix with chopsticks, cover the film and put it in the refrigerator for half an hour, then rub it out quickly! Take out and add 15g beaten eggs and yeast, rub it until it can pull out the film and add butter.
    Homemade hamburgers -
  • 2 Add butter and knead it like this.
    Homemade hamburgers -
  • 3 Put it in the pot and boil it so that it tastes 30-40 degrees. Cover it with or without a fresh-keeping film. Put it in the seating water and ferment for an hour to 2-2.5 times as big. Grab it in with a little flour and do not retract.
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  • 4 Take it out and knead, exhaust
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  • 5 Divide it into six parts, which can be weighed to help, and then wake up for 15 minutes with a plastic wrap or a basin cover.
    Homemade hamburgers -
  • 6 Shaping and then placing it on a baking tray with grease paper
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  • 7 Put a bowl of hot water under the oven and bread in for two and a half hours.
    Homemade hamburgers -
  • 8 When the oven is preheated 180 degrees, the bread comes out and spreads the rest of the broken egg. When you like sesame, sprinkle the sesame.
    Homemade hamburgers -
  • 9 Put it in the oven for 13 minutes and adjust it according to the actual situation.
    Homemade hamburgers -
  • 10 Bake until the color turns golden. Take it out and cool it.
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  • 11 Cut it in the middle, shred lettuce, fried eggs and lunch meat.
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  • 12 Lay lettuce on the bottom
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  • 13 Sprinkle with homemade salad dressing, then lunch meat, salad dressing lettuce, salad dressing, eggs, salad dressing, lettuce, salad dressing, top
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  • 14 Lay them one layer at a time. Cheese and tomatoes can also be put on them. Just put them on the food you like.
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  • 15 Be accomplished
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  • 16 Yummy!
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