Food Material List
- 1 Spareribs Six Blocks
- 1 Marinate spareribs with fork sauce, oil and flour for 24 hours
- 2 Pad a tin paper on the pot, fry the spareribs in a hot pan with oil, cook one side and turn the other side until fully cooked, put out the fire, drip honey, stir-fry evenly, and set the table.
Food with tin paper in the pot to fry fork sauce can avoid burning