Lily Honey: Lily is white and gorgeous, can clear the heart, moisten the lung, tranquilize the mind and calm the mind. Fresh lily is rich in mucus and vitamins on the surface, which is beneficial to skin metabolism and often has the function of beauty and beauty. Lily contains a variety of alkaloids, which has the effect of cancer prevention and anti-cancer, so it has a good preventive and therapeutic effect on a variety of cancers. It is the best natural health supplement with the best nectar to protect the liver against aging, and often eats for childrens bone formation and calcium deficiency in the elderly.
Food Material List
- 1 Lily 250g
- 2 Honey 50g
- 1 Prepare fresh and well-coloured lilies
- 2 Clean lilies in water, tips: When cleaning lilies, it is easier to separate the outer yellow and black Lily slices from the middle Lily heart.
- 3 Clean lily petals in bowl
- 4 The lily is steamed in a steaming pot until it tastes soft (about 25 minutes). The steamed lily is not bitter at all.
- 5 Put in honey, uncovered steamer, about 1 minute out of the pot. Super simple and nutritious. Gourmet food is life. Eat well and be in good health. Beauty and health!!