dinner

Its a season of shrimp eating ~garlic, pepper, salt shrimp

Now, its a season of craving shrimp ~all kinds of shrimp, shrimp and white shrimp have come down. The price is cheap, so you feel sorry for shrimp adults if you dont eat more. So in order to be able to stand up to them, we should try our best to eat them. The heavy taste is small and fresh, and all the people cant resist it ~Although things and mood are bad recently, but Yes, I cant stop my motivation to continue eating. Moving back to my parentshouse, I can do no housework or walk my dog every day. I just need to cook once in a while. Whats more, I dont have to quarrel with my parents because I want to eat enough and dont want to wash the dishes. Some things are good. So I have to accept and digest them optimistically. Then I will become a motive force to continue to work hard for a happier life. Keep close to my parents. Beijing and Shenzhen, all kinds of shopping and eating delicious, although this is still a lot of thin, this is particularly comforting. Wisdom teeth were extracted at the weekend. The cheek hurts and the heart bleeds! Tooth extraction is expensive. Less than 10 minutes from entering to leaving, it took me more than 200 yuan to have unusual heartache. How can I do this? So I quickly put my little yellow teeth away and took them home to think about making a pendant and what should be very windy. My cheeks hurt a lot, but I cant delay eating. Although I cant bite, I can grind them slowly until the weekend. Eat a lot of beef jerky, biscuits ~appetite is good, the mood is also good, is suddenly less out to play with the companions, feel a little boring ~cooking! The Best Solution to Boredom~

Food Material List

  • 1 Prawn 20-25

Operational steps

  • 1 Remove the shrimp thread from the back, add salt and pepper, marinate for 5 minutes, then roll the dry starch.
    Its a season
  • 2 Heat the pan, add oil 50ml, burn to about 160 degrees, add the shrimp rolled with starch, deep-fry until red, and the shrimp skin becomes crisp, remove the spare.
  • 3 Slice the garlic, add the oil of the fried shrimp, fry it over a small fire until golden brown.
  • 4 In another pot, add a little shrimp oil just fried, then add pepper chips and millet chili chips to stir-fry until fragrant.
  • 5 Pour in fried shrimp and stir-fry, then add fried garlic slices and stir-fry evenly. Decorate with scallions

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