You must use Korean spring sauce!
Food Material List
- 1 Korean Spring Sauce A bag
- 2 Potato Half
- 3 Carrot Half
- 4 Squash Half
- 5 onion Half
- 1 Potatoes, carrots, zucchini, onions, diced. Stir-fry in oil until 8 mature. Stir-fry spring sauce with oil and sugar for 5 minutes. Pour the fried vegetables into the sauce and stir-fry until the potatoes and carrots are ripe.
- 2 Cook a bowl of strong noodles and mix them with a large spoon of fried sauce. Bury your head in a bowl and eat it. Its fragrant!
- 3 Carnivores put meat in the sauce.