Lotus Root and Corn Spare Bone Soup

Its good to drink soup in autumn. Our family loves this soup. Its slightly sweet and delicious.

Food Material List

  • 1 Spareribs 2 roots

Operational steps

  • 1 Rinse the spareribs, boil them and drain them for later use.
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  • 2 Clean lotus root, cut hob, to be used.
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  • 3 Prepare corn, ginger slices and shallots.
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  • 4 First, put in spareribs, ginger slices, scallions and stew for a while. 2. Add lotus root and corn. Bring to a boil and simmer over low heat.
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  • 5 When you leave the pot, put some salt into it. It tastes delicious. With a slight sweetness, children love to drink!
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