a dish that goes with liquor

Manbu kitchen – crisp vegetable salad with mozzarella cheese

During the Spring Festival, after round after round of eating and drinking, I believe it is also good to order refreshing dishes to clear the stomach and intestines!

Food Material List

  • 1 lemon
  • 2 Lime
  • 3 orange
  • 4 Carrot
  • 5 onion
  • 6 Water radish
  • 7 Masurilla cheese

Operational steps

  • 1 Ingredients: lemon, lime, orange (forgotten to pat), carrot, onion, radish, mozzarella cheese < br /> ingredients: virgin olive oil, black pepper, vinegar
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  • 2 Peeled and sliced carrots; peeled onions; shredded the tenderest piece in the middle; sliced carrots;
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  • 3 Three
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  • 4 Four
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  • 5 Add orange juice, lemon juice and lime juice into a large bowl, stir well and let stand for half an hour.
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  • 6 Six
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  • 7 Seven
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  • 8 Take a serving plate and sprinkle with black pepper. Slice the mozzarella cheese and spread it on the salad.
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  • 9 Add a little pickled vegetable and fruit juice; sprinkle a little olive oil.
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  • 10 Ten
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