Northeast Cuisine

Mango Cream Ice Cream

Food Material List

  • 1 Mango 350g
  • 2 cream 200g
  • 3 Cream Cheese 150g
  • 4 Powdered Milk 20g
  • 5 sugar 20g
  • 6 lemon Half

Operational steps

  • 1 Prepare a cooking machine, a grinder will do. Put in mango meat and squeeze a little lemon juice.
    Mango Cream Ice
  • 2 Pour in the butter.
    Mango Cream Ice
  • 3 Soften cheese at room temperature and throw it in
    Mango Cream Ice
  • 4 Then add sugar and milk powder, stir until even and delicate, stop, then the best state is to make ice cream.
    Mango Cream Ice
  • 5 Placing Die
    Mango Cream Ice
  • 6 Place all kinds of moulds
    Mango Cream Ice
  • 7 Refrigerate for more than 6 hours
    Mango Cream Ice
  • 8 When frozen, apply jam to your eyes
    Mango Cream Ice

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