Miscellaneous sauce noodles are a favorite pasta eating method for most people. They are time-saving, simple to make, fragrant, and get skills for fast lunch.
Food Material List
- 1 Meat paste 300g
- 2 A sweet sauce made of fermented flour 150g
- 3 Green onion Appropriate amount
- 4 Ginger powder Few
- 5 Star anise 3 pieces
- 6 Cooking wine 15ml
- 7 Egg Face with 1
- 1 Mix noodles, add egg juice and a little salt, wake up for 20 minutes.
- 2 Stir-fry anise and shallot first in hot oil, add cooking wine to minced meat, and stir-fry ginger in pot.
- 3 Add the sweet paste and a little chilli sauce and stir until the sauce is quickly dried.
- 4 Rolling noodles, cut noodles. Im not good at rolling noodles. Ive been using them for a long time. The sauce is in a hurry.
- 5 Made of miscellaneous sauce noodles, not bad, taste good, but I forgot to buy vegetables, can be forgiven?