Northeast Cuisine

Mini Pork Hamburg-COUSS CM-1200 Chef Machine

During the bread season, with the help of a chefs machine, all kinds of delicious bread can be easily made. This miniature pork hamburger can control food intake to a great extent for light food diners. Its also quite good for afternoon tea time.

Food Material List

  • 1 Strong flour 200g
  • 2 Rye flour 50g
  • 3 Immediate dry yeast 3G
  • 4 salt 3G
  • 5 Brown sugar 20g
  • 6 water + 150m
  • 7 butter 25g
  • 8 Flaxseed 30g

Operational steps

  • 1 Bread materials other than butter and flaxseed are put into the mixing barrel of the chefs machine in the order of liquid before powder.
    Mini Pork Hamburg-COUSS
  • 2 COUSS CM-1200 chef machine, turn on 1 gear material reunion, then turn 3 gear to continue kneading noodles.
    Mini Pork Hamburg-COUSS
  • 3 Knead the dough until it is slightly smooth and add butter.
    Mini Pork Hamburg-COUSS
  • 4 First, 1 to butter slowly absorbed and then 3 to knead noodles.
    Mini Pork Hamburg-COUSS
  • 5 Knead until the dough can pull out the transparent and thin fascia.
    Mini Pork Hamburg-COUSS
  • 6 Add flaxseed and continue to knead the ingredients slowly and evenly.
    Mini Pork Hamburg-COUSS
  • 7 Put the dough in a large bowl, cover with a fresh-keeping film, and ferment at room temperature until about twice the size of the dough.
    Mini Pork Hamburg-COUSS
  • 8 The finger piercing can not retract or collapse without obvious change.
    Mini Pork Hamburg-COUSS
  • 9 The dough was divided into 8 equal parts, and the dough was rounded and then fermented for about 30-40 minutes.
    Mini Pork Hamburg-COUSS
  • 10 Preheat the oven 175 degrees above and below, then put the middle and lower layers, and bake for about 25 minutes.
    Mini Pork Hamburg-COUSS
  • 11 Making ingredients, pork strips are salted in advance with barbecue sauce, and other ingredients are washed and drained. The < br /> cured pork is put into the oven, heated 200 degrees, baked for 20 minutes, sliced, and other ingredients are handled.
    Mini Pork Hamburg-COUSS
  • 12 Bread embryos are cut from the waist, slightly fried in a pot section, then coated with chili sauce to place the ingredients, and the delicious hamburger is finished.
    Mini Pork Hamburg-COUSS
  • 13 Writing production steps
    Mini Pork Hamburg-COUSS
  • 14 Writing production steps
    Mini Pork Hamburg-COUSS

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