Northeast Cuisine

Mung Bean Popsicle

Summer is coming, I want to eat popsicles, but the outside popsicles are not very hygienic, so I decided to make popsicles at home.

Food Material List

  • 1 Mung bean 1 jin
  • 2 White granulated sugar

Operational steps

  • 1 First, buy a popsicle mould.
  • 2 Make another pot of mung bean soup, remember, put a few spoonfuls of sugar.
  • 3 Then, evenly pour the mung bean soup into the popsicle mould.
  • 4 Put it in the refrigerator and freeze it for two days. You can take it out and eat it.

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