Food Material List
- 1 tomato
- 2 Flammulina velutipes
- 3 Straw mushroom
- 1 Cut off the top of the tomato, dig out some meat, then cover it in a bowl and put it on the microwave for a minute.
- 2 Cut all the mushrooms into pieces, then boil the water and blanch them.
- 3 Pot in olive oil, stir-fry mushrooms quickly for a few seconds, then put them into tomatoes.
- 4 Stir-fry the Flammulina velutipes with the remaining oil in the pan, then spread it on the mixed mushrooms, and the mint decoration can be enjoyed.