Food Material List
- 1 Low-gluten flour 150g
- 2 Yolk One
- 3 Fresh Orange Juice 50g
- 1 Prepare materials
- 2 Stir egg yolk in orange juice
- 3 Sift in starch
- 4 Knead the dough and wrap it with fresh-keeping film. Wake up for 20 minutes.
- 5 Roll the noodles into noodles and cut them into strips.
- 6 Take the noodles, put them on the baking tray and brush with the egg liquid. At this time, the oven is preheated at 180 degrees for 10 minutes. After preheating, bake at 180 degrees for 20-25 minutes. The last few minutes can be observed to prevent scorching.
- 7 finished product