Food Material List
- 1 Pleurotus eryngii 1
- 2 green pepper 3
- 1 Wash green pepper and cut into pieces. Cut apricot and abalone mushrooms into big dices.
- 2 Stir-fry green pepper in hot pot and cold oil
- 3 After frying the fragrance, the green pepper is served.
- 4 Stir-fry almond mushroom and abalone mushroom without oil, add a small amount of water, cover the pot slightly, and cook for 20 seconds.
- 5 Stir-fry green pepper, oyster oil, cooking wine and sugar. If you like crispy relatives, you can add a little water to cover the pot, stew and collect the juice, you can come out of the pot.