The pearl lump soup dedicated to the gorgeous younger sister saw Xuan Angs mother make the lump soup that day. She couldnt help tempting her to make the Pearl lump soup the next morning. Unexpectedly, the sisters in the building liked it very much. In particular, the comment given by the gorgeous sister is that this lump soup is absolute, is it the craft of Five Brothers? Five elder brothers are strongly requested to open a separate post to teach the practice of this lump soup. When I got home, I said to my five elder brothers, why did my gorgeous sister think you did the soup? Five brothers said, because they think my pasta is good! I said, Five Brothers, you really do a good hand rolling noodles, that is because I give you and the noodles ah! Yesterday, I saw my sisters message: Haha, because I have seen a soup made by five brothers in your home. This time it is more attractive than the last time. It originally came from the hand of the handy Yangyang. Wow, I look forward to your special affiliation. At that time, I must study carefully and earnestly. I havent had time to search in the building, but in my memory, Five Brothers really havent made lump soup, slice soup is often made.
Food Material List
- 1 Flour jar 500g
- 2 Tomatoes 2
- 3 Egg 2
- 4 Shredded scallions Few
- 5 oil Few
- 6 soy sauce Appropriate amount
- 7 Sesame oil Two drops
- 8 Zanthoxylum oil Two drops
- 1 Wash and dry the eggs and pour them into the bowl. Ill pick it out and throw it away if theres a little white dot at one end of the egg.
- 2 After the tomatoes are washed and cut into cross knives, put them in a bowl, pour hot water into it, take them out, peel them and cut them into pieces.
- 3 Stir-fry the tomatoes, salt and soy sauce for a while, then add some water.
- 4 Put the flour in the basin, make the tap drop by drop, pull the flour into small granules, when there is a layer of small granules in the basin, put the small granules into the empty dish, so repeatedly until the flour is finally used up.
- 5 After boiling the water in the pot, pour the eggs into the mixing pot and add the small knots. Stir the eggs quickly to prevent sticking to the pot. After the knots are cooked, two drops of fragrant oil and pepper oil can be put out of the pot.
- 6 Pearl keloid soup
- 7 Pearl keloid soup
- 8 Pearl keloid soup
- 9 Delicious Breakfast-Carbon Roast Beef Jerky and Pearl Lump Soup
- 10 Carbon roast beef jerky
- 11 Carbon roast beef jerky