meat

Pink Beauty Berry Delicious

I want to start by explaining that the bottom of my biscuit is made of gold flaxseed grinding powder mixed with natural plant syrup, which is baked ahead of time without digesting biscuits, in order to be more natural and healthy – the natural aroma of flaxseed also adds a natural flavor to the whole cheese cake. With brightly colored cranberries and raspberries, the fruit sauce is boiled first, then added into the cake body, making two layers of original taste and fruit taste, pink is too delicious. Without extra butter, its very suitable for girls who love beauty. Finally, I painted a little love decoration on the surface, spread beautiful cranberries and raspberries. It was so exciting that I named her “Pink Beauty”.

Food Material List

  • 1 Cream cheese 250g
  • 2 Yogurt 100g
  • 3 Sugar 55g
  • 4 Lemon juice 15ml
  • 5 Egg 2
  • 6 corn starch 10g
  • 7 At the bottom of the cake:
  • 8 Gold flaxseed powder 60g
  • 9 Plant Syrup 20g
  • 10 salt 0.5g
  • 11 Cranberry 50g
  • 12 Raspberry 50g
  • 13 White granulated sugar 30g

Operational steps

  • 1 Make the bottom of the cake first: This time I used the powder made from golden flaxseed.
    Pink Beauty Berry
  • 2 Add 20g plant syrup. I like maple syrup or agave syrup. Mix well.
    Pink Beauty Berry
  • 3 Six inch mould. Cut a round oil-paper mat under it for easy demoulding.
    Pink Beauty Berry
  • 4 Place the bottom of the cake in a preheated oven and bake in 180 degree tube for 15 minutes.
    Pink Beauty Berry
  • 5 Make cheese paste: Cream cheese is heated and stirred in water to form a delicate cheese paste.
    Pink Beauty Berry
  • 6 Stir in sugar, eggs, yogurt and lemon juice.
    Pink Beauty Berry
  • 7 Add corn starch and mix well.
    Pink Beauty Berry
  • 8 Finish the cheese paste. Remove about 20 ml of raw cheese paste for final decoration.
    Pink Beauty Berry
  • 9 As shown in the figure, take out the bottom of the cake, pour in half of the cheese paste, wrap the mould with tin paper, and pour water into the baking tray. Put the mould on it. If the preheated oven is 150 degrees above and below the tube, middle and lower layers, bake for 15 minutes to finalize the shape.
    Pink Beauty Berry
  • 10 The other half of the cheese paste is added with cranberry and raspberry jam.
    Pink Beauty Berry
  • 11 Jam practice: cranberry, raspberry, sugar mix evenly, directly boil.
    Pink Beauty Berry
  • 12 Boil until the water is enough to reduce the jam consistency.
    Pink Beauty Berry
  • 13 Mix well.
    Pink Beauty Berry
  • 14 Remove the original roasted cheese paste and pour it into the fruit cheese paste.
    Pink Beauty Berry
  • 15 Attractive pink~
    Pink Beauty Berry
  • 16 The original cheese paste just left is dripping round on the surface.
    Pink Beauty Berry
  • 17 Use toothpick to circle and make a loving shape.
    Pink Beauty Berry
  • 18 Cover the surface with tin paper and bake in the oven for 50-55 minutes at 150 degrees.
    Pink Beauty Berry
  • 19 Waiting for all cooling after discharging, I am not good at demoulding. The rim is a little rough. Decorate the surface with fruit.
    Pink Beauty Berry
  • 20 Section~
    Pink Beauty Berry
  • 21 Berries are really juicy – – they feel like theyre running wild.
    Pink Beauty Berry
  • 22 Its great to mix fresh cranberries with sweet and sour juice and cheese cake.
    Original address: http://blog.sina.com.cn/s/blog_7c691eed0102vrmn.html
    Pink Beauty Berry
  • 23 Welcome to my public number, Baking Twitter, regular promotion of new recipes, and more tips on home baking and how to make all kinds of snacks. If you have any questions, you can consult and exchange in the public number.
    Pink Beauty Berry

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