Looking at the food in the restaurant, I am confused. What should I eat? Finally, it was chosen… O()O
Food Material List
- 1 Pleurotus eryngii 3~4
- 2 Pork Appropriate amount
- 3 Sweet Corn Sausage 2 roots
- 4 green pepper One root
- 1 Wash all ingredients
- 2 Cut apricot, abalone mushroom, sweet corn sausage and pork into small dices, green pepper into small pieces, ginger and garlic cloves are well cut and reserved.
- 3 In the pot, add a little oil, ginger, garlic, simmer the fragrance, then pour in the pork, stir-fry for a few times.
- 4 Add the apricot and abalone mushrooms, stir-fry for a while, add a little cooking wine, continue stirring
- 5 Add sausage, stir-fry, and add a small amount of cooking wine.
- 6 Stir-fry for a while, then add oyster oil, stir-fry, add a little brown sugar, add water and cover the pot. Mix starch with water in a small bowl, add flour, mix with water and chicken essence.
- 7 When the water is almost harvested, pour in the blended starch.
- 8 Add green pepper slices, stir-fry for a while, then add salt.
- 9 Come out and eat!
Using lean pork can reduce the amount of cooking oil…