Pleurotus eryngii in sauce

When steaming steamed ribs, we steamed a lot of juice, which inspired us.

Food Material List

  • 1 Pleurotus eryngii 300g

Operational steps

  • 1 Wash and slice Pleurotus eryngii.
    Pleurotus eryngii in
  • 2 Heat oil in the pan and stir-fry almond and abalone mushrooms.
  • 3 Pour the steamed spareribs into the sauce and cook until almond and abalone mushrooms are ripe.
  • 4 Add a little salt, chicken extract and pepper.
  • 5 Gouqin receives juice.

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