Simple quick biscuits can also eliminate light butter! Simple, in addition to simple formula, simple steps, simple shape! Dont squeeze flowers. Cut directly with a knife.~
Food Material List
- 1 Butter 50g
- 2 Light cream 55g
- 3 Low powder 130g
- 4 Sugar 25g
- 1 Melt butter, add sugar, add light butter, stir well < br /> 2. Add starch, cut and mix into dough < br /> 3. Place a fresh-keeping film on the rectangular biscuit mold, put into the dough, compact and set < br /> 4. Take out the dough together with the fresh-keeping film and cut it into 1 cm thick.
If you want to cut better, you can put the refrigerator freezer for 10 minutes
5. Preheat the oven 170 degrees, 25 minutes.