snacks

rosemary roasted potatoes

This holiday is a happy holiday because there is no homework. So piglets can swim every day, and when they are big and tall, they have a good appetite. Besides dinner, we have to prepare some snacks in the afternoon. His favorite snack is baked potatoes. This baked potato with rosemary is crisp and delicious, not to mention children, but adults love it.

Food Material List

  • 1 Potato 4
  • 2 Edible oil 2 tablespoons

Operational steps

  • 1 Wash the potatoes.
    rosemary roasted potatoes
  • 2 Cut it in half and cut it into 8 pieces.
    rosemary roasted potatoes
  • 3 Let it drain water after a while.
    rosemary roasted potatoes
  • 4 Put the potatoes in the container.
    rosemary roasted potatoes
  • 5 Add salt, cooking oil and rosemary.
    rosemary roasted potatoes
  • 6 Mix well so that each potato can be wrapped in sauce.
    rosemary roasted potatoes
  • 7 Place the potatoes in a tin-paper baking pan.
    rosemary roasted potatoes
  • 8 Preheat oven at 220 degrees Celsius for 30 minutes. Take it out and eat it.
    rosemary roasted potatoes
  • 9 Take it out and eat it.
    rosemary roasted potatoes

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